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Main Menu

Starters

Soup of the Day with Croutons ( V ) £ 4.95

Ardennes Pate with Fruit Chutney £ 5.95

Prawn and Avocado Cocktail £ 5.95

Breaded Whitebait with Salad and Tartare Sauce £ 6.25

Parma Ham and Melon with Ginger Syrup £ 6.50

Roasted Crispy Duck with a Spring Onion Salad and Hoi Sin Sauce £ 6.50

Baked Camembert with Fruit Chutney and Dipping Bread (V) £ 6.95

Smoked Cod’s Roe on Toast with a Lemon, Dill and Caper Sauce £ 6.95

Scallops with Chorizo Sausage and Black Pudding £ 7.95

Main Courses

Scrambled Egg and Smoked Salmon £ 8.95

Sausages and Mash with Onion Gravy and Veg £ 9.25

Potato, Spring Onion and Cheddar Pie with Seasonal Veg ( V ) £ 9.25

Hand Cured Ham and Two Eggs served with Chips £ 9.25

Sweet Pepper and Italian Cherry Tomato Linguine (V) £ 9.25

Prawn and Salmon Linguine £ 11.95

Moroccan Lamb and Apricot Tagine with Rice £ 10.25

Smoked Haddock Kedgeree £ 10.25

Beer Battered Daily Fresh Cod with Chips, Peas and Tartare Sauce £ 11.50

Kidneys in Sherry and Mustard Cream Sauce with Mash and Veg £ 11.95

Oven Roasted Chicken Supreme wrapped in Italian cured Ham, stuffed with Brie and
Mushrooms with a Leek and Bacon Sauce, Sautéed Potatoes and Veg £ 12.75

Pan Fried Calves Liver and Bacon with Mashed Potato, Onion Gravy and Veg £ 13.75

Rump of Lamb with Sautéed Potatoes, Minted Gravy and Veg £ 15.95

Rib Eye Steak with Peppercorn or Diane Sauce, Mushroom, Tomato and Chips £ 16.95

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Vegetable selections are available on a daily basis

We use local farm produce and fresh fish delivered every morning and our gravy / sauces are all homemade

Items on this menu may contain nuts / Service not included