Sunday Menu
Starters
Soup of the Day with Rustic Bread ( V ) £ 3.95
Pate Maison with Cumberland Sauce and Toast £ 4.25
Prawn Cocktail with Marie Rose Sauce £ 4.50
Baked Field Mushrooms Stuffed with Ratatouille and Topped with Mozzarella ( V ) £ 4.95
Salmon and Cod Fishcake with Tartar Sauce £ 4.55
Whitebait with Lemon Mayonnaise £ 4.75
Kofta ( spicy meat ) Balls with Chilli Mint Yoghurt £ 4.95
Smoked Salmon with Bread and Lemon Mayonnaise £ 4.75
Roasted Crispy Duck and Spring Onion Salad with Hoi Sin Sauce £ 4.95
Main Meals
Goats Cheese and Caramelised Red Onion Tartlet with New Potatoes and Salad( V ) £ 6.95
Moules Mariniere with Bread Rolls £ 7.50
Battered Cod with Chips and Peas £ 9.95
Roast Beef with Horseradish and Yorkshire Pudding, Veg and Roast Potatoes £ 9.95
Roast Lamb with Mint Sauce, Veg and Roast Potatoes £ 9.95
Roast Pork with Crackling and Apple Sauce, Veg and Roast Potatoes £ 9.95
Mixed Roast, with Pork, Lamb and Beef with Yorkshire Pud, Veg and Roast Potatoes £ 10.95
Calves Liver and Bacon with Mash and Onion Gravy £ 10.95
Desserts ( All £ 4.95 ) ( V )
Please ask for our Sweet Menu.
All of our Food is supplied Fresh and from Local suppliers, we appreciate your patience.
( V ) Suitable for Vegetarians.
Items on this menu may contain nuts.
Service not included.